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recipes

mortadella & provolone sliders

mortadella & provolone sliders
recipe time
15 minutes
recipe difficulty
easy
recipe servings
4

ingredients

  1. 8 slices of Dietz & Watson Provolone
  2. 8 slices of Dietz & Watson Mortadella
  3. 8 slider buns
  4. 1/4 cup melted butter
  5. 1 tbsp minced garlic
  6. dried parsley to taste

directions

  1. Preheat oven to 350°F.
  2. Arrange bottom halves of the slider buns on a baking sheet.
  3. Layer a slice of Dietz & Watson Provolone and Dietz & Watson Mortadella on each bun.
  4. Cap each slider with the second half of the bun.
  5. Melt the butter and mix in minced garlic and parsley.
  6. Brush melted butter mixture on the top of each slider.
  7. Bake until the buns are toasted and the cheese is melted, about 10 minutes.
  8. Serve immediately, enjoy!

this recipe is made with

Dietz & Watson Mortadella

pre-sliced mortadella

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the right way.

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