Pepper Steak Wrap with Horseradish

Difficulty Level
Easy

Cook Time
5min.

Ingredients

  • 2 oz Dietz & Watson™ Angus Roast Beef
  • 1 Tbsp {dw} Chunky Horseradish Sauce
  • 3 thin slices of red tomato
  • 1 Low Carb Tortilla (10 inch diameter)
  • 1/2 cup baby spinach leaves

Directions

  1. 1 Spread the Chunky Horseradish Sauce inside the low carb tortilla
  2. 2 Lay the Roast Beef on top of the sauce.
  3. 3 Add the leaves of baby spinach and top it off with slices of tomato.
  4. 4 Roll the tortilla into a wrap and enjoy!