recipes

ranch barbeque--mac & cheese

ranch-barbeque-mac-cheese

ingredients

2 cups elbow macaroni
1/2 cup cup 2% milk
1/2 cup light sour cream
3 tbsp butter
1/2 envelope ranch salad dressing mix
1/2 tsp garlic salt
1/2 tsp pepper
1/2 cup Dietz & Watson Colby Jack shredded
1/2 cup Dietz & Watson Garlic Cheddar Cheese shredded
1/2 cup Dietz & Watson Swiss Cheese shredded
1 cup Dietz & Watson Black Forest Ham, diced

directions

Cook macaroni according to package directions. Drain
In pasta pot, combine the milk, butter, dressing mix and seasonings; heat through.
Stir in D&W Colby Jack, Garlic Cheddar and Swiss cheeses until melted.
Stir in sour cream. Stir macaroni into cheese sauce.
Cook on low for 3-5 minutes.
Toss with ham and serve hot.

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recipes made
the right way.

It’s one thing to talk about how we do things the right way, but the proof is in the taste. So head to your local deli or supermarket and grab some of our classic deli favorites. There’s a flavor for everyone in the fam.