sign up for email frank talk blog
recipes

uncured Dietz Dogs with veggies

uncured Dietz Dogs with veggies
recipe time
20 minutes
recipe difficulty
easy
recipe servings
8

ingredients

  1. 1 package Dietz & Watson Uncured Jumbo Beef Dietz Dogs
  2. 1 Red onion
  3. 1 Green pepper
  4. 1 Red pepper
  5. 1 Yellow pepper
  6. 1 Zucchini
  7. 1 package hot dog buns

directions

  1. Brush red onion, peppers, and zucchini with olive oil, and grill over medium heat until softened and slightly charred, cut into bite-sized pieces.
  2. Turn grill to medium-high heat and cook Dietz & Watson Uncured Jumbo Beef Dietz Dogs for 8-10 minutes until heated through and slightly charred.
  3. Add Dietz Dogs to buns and top with grilled veggies.
  4. Enjoy!

this recipe is made with

uncured jumbo beef Dietz Dogs

other recipes you may like

the adventurewich

see recipe

rum ham

see recipe
place-holder-image

carving ham with honey dijon sauce

see recipe

rum ham sandwich

see recipe
meat charcuterie board

recipes made
the right way.

It’s one thing to talk about how we do things the right way, but the proof is in the taste. So head to your local deli or supermarket and grab some of our classic deli favorites. There’s a flavor for everyone in the fam.

learn more